Certified Food Manager and Major Recalls

The Certified Food Managers and Major Recalls

It's only fair to share…FacebookTwitterLinkedinBufferPinterestTumblremailLast month, an outbreak of E.coli linked to romaine lettuce from Arizona left grocery store produce sections bare and certified food managers scrambling to find replacement ingredients for salads after a large amount of available product was pulled from the supply chain. When such an important ingredient suddenly becomes a potential Read more about The Certified Food Managers and Major Recalls[…]

Food Manager Training And When To Recall Products

Food Manager Training And When To Recall Products

It's only fair to share…FacebookTwitterLinkedinBufferPinterestTumblremailNothing completes a freshly toasted bagel like cream cheese, but in the month of January, Panera Bread customers had to settle for a substitute. After a sample from a single batch of one of their flavored cream cheeses tested positive for Listeria, Panera Bread made the decision to recall all cream Read more about Food Manager Training And When To Recall Products[…]

Minnesota Food Training and Hepatitis A

Minnesota Food Training and Hepatitis A

It's only fair to share…FacebookTwitterLinkedinBufferPinterestTumblremailLate in the month of September, customers of a grocery store in Michigan were warned about the potential of consuming food that had been handled by an employee who tested positive for Hepatitis A. Hepatitis A isn’t one of the most discussed pathogens, but the subject occasionally comes up in product Read more about Minnesota Food Training and Hepatitis A[…]

Food Safe Training Guide to E. coli

Food Safe Training Guide to E. coli

It's only fair to share…FacebookTwitterLinkedinBufferPinterestTumblremailOver the past few months, we’ve run a series of articles focusing on the most common causes of food-borne illnesses and product recalls. This month, we continue our series with a look at how E. coli and the related STEC bacteria strains are spread and how you can prevent your guests Read more about Food Safe Training Guide to E. coli[…]