Congratulations! You’ve put in your time, worked your hardest and now you’ve been rewarded by being promoted to supervisor at your establishment. You first order of business is to get your MN food manager certification online, and then you’ll be…

When food safety is discussed, we usually see food production or restaurant kitchen issues being addressed. We have noticed that training for front of the house restaurant staff is many times incomplete or overlooked. Something that we are often asked…

The internet and mobile technology have given us instant access to nearly any kind of training and education that we could ever need. It’s possible to complete nearly any certification course online, including food safety certification in MN. While it…

Business is booming and you’ve decided that you’re ready to expand. You have your new facility leased or purchased, equipment is installed and all you need is a staff in place to begin operations, but what is the best way…

Whether your uniform accessories are there to add style, provide convenience or a celebrity TV chef makes it look cool, there are several uniform quirks that every ServSafe MN trained employee should avoid. While the possible list of uniform components…